“Authentic and creative winegrowers”
Because we don't aim to fit into boxes, we adapt our craft to our own ideas. Drawing inspiration from organic, biodynamic, and natural viticulture, we create our own alchemy
We apply only what we believe is best for the vines and the wines.
Our Estate
We are located in Maimbray, in the commune of Sury-en-Vaux, 5 km north of Sancerre. We proudly represent the fourth generation of our family!
We have been cultivating our 22 hectares of Sancerre vineyards using organic methods since 2023.
We have been cultivating our 22 hectares of Sancerre vineyards using organic methods since 2023.
Our wines
Each cuvée is naturally vinified and aged without oenological additives, expressing the richness of our limestone and calcareous clay terroirs. We produce our own volcanic sulfur but use it parsimoniously, preferring nitrogen blanketing, which results in more fruit-forward, open wines. By extending the ageing process, we avoid using techniques like filtration or fining to preserve the wine’s integrity. Vessels (wooden vats, amphoras, concrete eggs, etc.) are selected for each vintage to showcase every cuvée.
Terroir, Expertise, Passion, Precision for wines that are Subtle
Our terroirs
Our terroirs are defined by limestone and clay- limestone soils that shape the unique profile of our wines. Limestone lends finesse and vibrancy, while clay provides structure and roundness. This complementarity of soils gives rise to balanced wines that are elegant, fresh, and expressive—true reflections of their origin.
